Indofood’s Kecap Manis Sauce

            Indofood is a Total Food Solutions Company with operations in all stages of food manufacturing, from the production of raw materials and their processing to consumer products in the market. It is renowned as a well-established company and a leading player in each business category in which it operates. In its business, Indofood capitalizes.

             Indofood’s Kecap Manis Sauce is one of Indofood’s variants of bottled soy sauce that is famous throughout SouthEast Asia. Indofood’s soy sauce is made from selected original soybeans and the finest ingredients-it is then perfectly absorbed in all your cooking.

            Kecap Manis Indofood made with high quality soybean extract as of the result of 120 days “Moromi” fermentation to produce a soy sauce with right balance of sweet and savory taste, appetizing black color, and the right thickness, Indofood sweet soy sauce is also available in various size, that is suitable for your needs.