Singapore Chicken Curry or also known as Nonya Curry is a popular dish in Singapore it is made with a blend of spices and coconut milk. Also Nonya Chicken Curry Combines both Chinese and Malay Cuisine that creates a distinctive flavor and bite you can’t resist.
Now it’s made easy with our Asian Home Gourmet Singapore Chicken Curry Spice Paste in a convenient sachet and it’s very easy to prepare.
Ingredients:
1 Pack Asian Home Gourmet Singapore Chicken Curry Spice Paste
2 tbsp Vegetable Oil
350g Chicken pieces
2 Potatoes (cut into cubes)
2 cups Coconut Milk
1 medium size Carrot (optional)
Red and Green Bell Pepper (optional)
Cooking Instructions:
- Heat oil in a saucepan on medium low-heat. Add chicken pieces and stir-fry for 3-5 minutes.
- Add Asian Home Gourmet Singapore Chicken Curry Spice Paste and stir fry for another 1-2 minutes.
- Add Coconut Milk and bring to boil.
- Reduced heat, simmer uncovered for 20 minutes or until cooked.
- Serve Hot. Share and enjoy!