Spice Paste for Thai Tom Yum Soup Is Here to Shake Up Dinner
If you’ve ever wished your burritos had a little more bite, we’ve got news: Asian Home Gourmet’s Spice Paste for Thai Tom Yum Soup is about to blow up your burrito game, in the best way. Forget bland fillings. This premium spice paste brings that iconic Tom Yum flavor, hot, sour, and citrusy, to a cozy tortilla wrap, creating a fusion you never knew you needed.
Known for its bold, aromatic ingredients like lemongrass and chili, Spice Paste for Thai Tom Yum Soup packs all the flavor of a simmering pot of authentic Thai soup without the hours in the kitchen. This isn’t just a shortcut. It’s a glow-up.
What Makes This Premium Spice Paste So Special?
Let’s start with what it’s not. This is not watered down. It’s not overly sweet. And it’s not your average soup mix. The Spice Paste for Thai Tom Yum Soup by Asian Home Gourmet is all about balance – fiery Thai chilies, the sour punch of lime, and that warm, umami backnote that keeps you reaching for another bite.
It’s everything you want from your favorite Asian dish in one tiny packet that makes dinner taste like it came straight from Bangkok.
Say Hello to the Ultimate Fusion: Tom Yum Burritos
Yes, Tom Yum Burritos are a thing, and they are fire. Think soft tortilla wraps filled with buttery stir-fried chicken, mushrooms, bell peppers, and mixed veggies, all seasoned with that game-changing Spice Paste for Thai Tom Yum Soup. It’s hearty. It’s spicy. It’s citrusy. It’s the burrito’s bold cousin who just got back from a foodie tour of Thailand.
And guess what? You don’t need a culinary degree to make it. Just follow the original recipe below, no edits, no rewrites, just flavour.
Tom Yum Burritos
Preparation Time: 15 mins
Cooking Time: 15 mins
Serving: 8–10 persons
Ingredients:
- 1 packet Asian Home Gourmet Spice Paste for Thai Tom Yum Soup©
- 300g chicken fillet, cut into bite-sized pieces
- 200g button mushrooms, thinly sliced
- 150g red bell pepper, cut into bite-sized pieces
- 100g frozen mixed vegetables, thawed before use
- 1 medium-sized (80g) onion, coarsely chopped
- ½ lettuce, shredded
- 2 Tbsp (20g) butter
- 1 ½ Tbsp cream
- 10 pcs 6” tortilla wraps
Cooking Method:

Heat butter in a non-stick saucepan on medium heat. Add onion and stir-fry for 2 minutes or until soft.

Add chicken, mushrooms, bell pepper, vegetables, and Asian Home Gourmet Spice Paste for Thai Tom Yum Soup©, stir-fry for 10 minutes or until fairly dry.
Turn off the heat and stir in cream.

Place tortilla wraps on the benchtop. Sprinkle shredded lettuce over each tortilla. Spoon the cooked mixture onto the wraps and fold to enclose.
Preheat oven to 180°C (350°F) and bake for 5 minutes on each side or until golden brown.

Tips for Burrito Brilliance
- Want it vegetarian? Swap chicken for tofu or chickpeas, and Spice Paste for Thai Tom Yum Soup still brings the magic.
- Add a splash of coconut cream if you’re craving a creamier finish.
- Pair with Thai iced tea or lemongrass soda for the full vibe.
Spice Paste for Thai Tom Yum Soup: More Than Just Soup
This Spice Paste for Thai Tom Yum Soup isn’t just limited to burritos or broth. Use it in stir-fries, pasta, or even as a marinade for grilled meats. It’s your all-access pass to an authentic Thai dish without breaking a sweat.
With Asian Home Gourmet, you’re not just adding flavour, you’re crafting an experience. One where every bite tells a story and your weeknight dinner feels like a culinary vacation.
Where to Buy Asian Home Gourmet Spice Paste for Thai Tom Yum Soup
You’ll find Spice Paste for Thai Tom Yum Soup online or in major supermarkets. Pro tip? Grab a few extra packets, you’ll be finding reasons to use it in everything.
You may also click this link to order.
Tag Us and Share the Fusion
Whip up these Tom Yum Burritos? Don’t keep it to yourself. Tag Asian Home Gourmet on Facebook and show the world how you’re turning up the heat with Spice Paste for Thai Tom Yum Soup.
Follow us on Facebook.